The most important festival this June is Father’s Day! On this special day, of course, we should give a surprise to the special “him” and thank our hardworking fathers who tirelessly take care of their families every day! Why not choose an exquisite Father’s Day cake to make him feel extra special!
//LIFETASTIC//
LIFETASTIC launches two new chocolate cakes, among them the “Delightful Chocolate and Nut Cake” (HK$468), which uses French EBENE 72% dark chocolate and 100% nut spread to create a rich combination of vanilla seed mousse, dark chocolate mousse, nut chocolate spread, nut chocolate crisps, chocolate sponge cake, and almond chocolate. Every bite is filled with the intense aroma of chocolate and the sweet fragrance of nut spread.
Another “Chocolate Banana Cake” (HK$85/piece of cake; HK$428/Small; HK$628/Medium) combines caramel, banana pulp, and dark chocolate mousse, which is rich and smooth, with chocolate feathers as decoration, making it visually appealing.
//The Cakery//
The Cakery, a local bakery specializing in vegan cakes, brings two stylish Father’s Day cakes. The “Cigar Cake” (HK$390) features a rich organic dark chocolate roll cake with hazelnut ganache, adorned with cocoa nibs and chocolate chips, offering a smooth and fragrant taste. The other cake, “Super Dad” (HK$680), consists of three layers of dark chocolate cake paired with dark chocolate ganache, sweet but not overwhelming, and decorated with a superhero gold medal, sure to surprise dad!
//LUCULLUS//
“Gorgeous Black Forest Cake” (HK$288/4 inches, HK$438/6 inches) is wrapped in 72% dark chocolate mousse, with chocolate sponge cake, cherry liqueur cream, and brandied cherries, sweet with a hint of alcohol, rich in layers! The bottom layer of the cake is made with rich and fragrant chocolate brownie, adding a different texture, and the cake is also adorned with plump cherries soaked in cherry liqueur and gold foil, topped with caramelized cocoa bean crumbs, crispy upon tasting.
//Nina Patisserie//
The fragrant and rich “Pistachio Cheesecake” (HK$383/14cm; HK$738/18cm) is sure to make dad’s heart bloom with joy! The cake is made with top-quality Iranian pistachios and smooth cheese, with layers of homemade pistachio cream, pistachio sauce, and cream cheese in the middle. The outer layer is sprinkled with crushed pistachios, giving it a satisfying texture.
//Hotel ICON//
“Father’s Day Limited Edition Spectacles Tiramisu” (HK$438) is a silky chocolate mirror outer layer wrapped around Italian soft cheese, with ladyfingers soaked in Illy espresso and coffee liqueur, combining the fragrance of alcohol and coffee, with a dense and delicate texture, adorned with gold-colored glasses made of chocolate, simple and elegant.
//Glenmorangie x COVA//
Glenmorangie, a single malt Scotch whisky, has collaborated with COVA to launch a special edition Father’s Day cake. Inspired by the flavor of Glenmorangie’s The Original whisky, COVA has created two cakes in the shape of whisky barrels, including “Let’s Celebrate” (HK$688) and “Cheers Dad” (HK$368). These cakes feature layers of soft sponge cake, fresh cream, and sweet mango, along with a fragrant peach liqueur jelly. They are also accompanied by a 50ml bottle of Glenmorangie The Original whisky, adding a light and refreshing taste with an elegant whisky flavor.
//Peninsula Boutique//
“Limited Edition Rich Chocolate Tart” (HK$398), made with chocolate sauce and cream, rich and smooth, adorned with caramelized hazelnuts and meticulously crafted handmade decorations by master chocolatiers, it is exceptionally exquisite.
//Four Seasons Hotel Hong Kong//
The Four Seasons Hotel in Hong Kong also offers a variety of exquisite Father’s Day cakes, including selected styles such as “Whiskey Chocolate Hazelnut Cake” (HK$1,560) and “20-Year Aged Tangerine Red Bean Mousse Puff Pastry” (starting from HK$580). Guests can order online and pick up in-store.
Rich Hotel
Father’s Day Limited Edition “Flight of Wishes” Dark Chocolate Cashew Cake (HK$538/1 pound; HK$78/mini version) is designed in the handsome pilot uniform, exuding a stylish and elegant aura! The cake features a rich and smooth 68% Ivory Coast dark chocolate mousse paired with crunchy caramelized cashews, blending the smoky flavor of dark chocolate with nuts, creating a multi-layered and delicate texture.
//Italian Tomato//
This “Father’s Day Black Forest Cake” (HK$298 each) is made with rich chocolate sponge cake and chocolate mousse, layered with tangy-sweet red cherry jam and topped with caramel crunch for added texture! The cake is further decorated with fresh cherries, chocolate mustache shapes, and wine bottle designs, making it visually exquisite.
//Soulgood Bakery//
Soulgood Bakery, a popular Basque cheesecake shop, has collaborated with local craft beer brand “Under the White Tree” and coffee brand “Urban Coffee Roaster” to bring you a new tiramisu Basque cheesecake. The Basque cheesecake is infused with a premium coffee selected by Urban Coffee Roaster, and the ladyfingers are soaked in a rich version of the light ink brewed by Under the White Tree. It is then combined with mascarpone cheese and fresh cream, and sprinkled with French cocoa powder on the surface. This cake has the soft and fluffy texture of cheesecake, as well as the smoothness of tiramisu, with the rich flavors of craft beer and coffee.
Soulgood Bakery carefully prepares cakes with different alcohol levels to cater to the tastes of different fathers. They offer 3 levels of intensity and a non-alcoholic version (Non-alcoholic version: HK$580/6 inches, $780/8 inches; Entry-level version: HK$620/6 inches, $820/8 inches; Slightly tipsy version: HK$660/6 inches, HK$860/8 inches; Boozy version: HK$700/6 inches, HK$900/8 inches). In addition to the individual cakes, Soulgood Bakery also offers a “Father’s Day Limited Set” (Promotional price: HK$888, original price: $1,128), which includes a 5-inch slightly tipsy tiramisu Basque cheesecake, a bottle of light ink sugar-free coffee liqueur, and two UCR coffee sachets!
//A-1 Bakery//
“Coco Gentleman Chocolate Orange Cake” (HK$188/12cm) features chocolate mousse, walnuts, chocolate crumbs, orange jam, and chocolate sponge cake. There is also a double-layer version (HK$258/15cm double-layer), which adds a layered texture and a touch of playfulness with the addition of glasses, a bowtie, and a mustache.
