There is about a month left until the Mid-Autumn Festival, and of course, the most anticipated thing is the mooncakes released by various brands! Traditional, lava custard, durian, ice cream, and other different styles and flavors, as well as limited edition collaborations, coupled with exquisite and delicate packaging, whether it’s for giving to loved ones or enjoying it yourself, it brings the same joy! Now let’s take a look at the various mooncake gift boxes that we have compiled for everyone below!
//Paul Lafayet//
Paul Lafayet continues its consistent French mooncake illustration theme and collaborates with local creative team Carrot Salmon to design the exquisite “Four-style Custard Mooncake Gift Box”. This year’s mooncake gift box takes inspiration from Chang’e and the Jade Rabbit, expressing the joy of sharing delicious mooncakes with a lively and vibrant art style. The gift box includes four selected classic flavors of custard mooncakes, including French caramel custard, rich vanilla seed aroma, smooth texture, as well as genmaicha tea, Earl Grey tea, and macadamia honey flavors. Customers who participate in the membership program can also enjoy discounts. For every purchase of 12 boxes of mooncakes (or mooncake vouchers), they will receive a delicate lantern as a gift.
//agnès b. CAFÉ//
agnès b. CAFÉ brings classic custard and chocolate mooncakes this year, as well as a new strawberry cheesecake flavor. The new flavor features smooth and soft cheesecake filling with dried strawberries, offering a refreshing taste with a perfect balance of sourness and sweetness, and added chewiness from the dried fruit. The three varieties are adorned with the brand’s “b.” logo, the playful and iconic “ironic dot” pattern, and a hand-drawn heart symbol representing love and sharing. The box of eight mooncakes also includes rose Darjeeling tea bags as a pairing, and the vibrant orange box is designed with a sparkling fireworks pattern, symbolizing festive wishes and goodwill. It also features a special French romantic touch with a starlight projection lamp. By slowly rotating the lamp cover, the brand’s classic pattern can be projected onto the wall, adding a joyful and romantic atmosphere to the festival.
//Fortnum & Mason//
The custard mooncakes in the “Mooncake & Tea Pairing Gift Box” from Fortnum & Mason are made with two of their famous blended teas. One is a classic Earl Grey tea with a hint of bergamot, and the other is a rich Royal English Breakfast tea with a malty flavor. The gift box comes with small jars of tea and a lotus-shaped tea cup. The box is also adorned with a brand new packaging design, featuring a main color of Nile green and elegant gold lotus flowers against a backdrop of white clouds, creating a beautiful autumn scene that conveys the joyous wish for a perfect union of flowers and the full moon.
//Dang Wen Li Bakery//
When Wenli Bakery by Dominique Ansel presents the “Jade Rabbit Courtyard Mooncake Gift Box,” it takes inspiration from the traditional and elegant quadrangle courtyard. The gift box is equipped with a table lamp hidden in the center of the courtyard, which can be illuminated with a gentle touch of the switch. Opening the gift box, you will find three exquisite small boxes attached to each of the two doors, containing individually packaged, locally made handmade mooncakes. The mooncakes include 3 pieces of custard mooncakes and 3 pieces of Earl Grey tea custard mooncakes, with rich and smooth fillings and golden and fluffy baked crusts, emitting a delightful aroma.
//LUCULLUS//
LUCULLUS Dragon Island “Mid-Autumn Mooncake Gift Box” includes “Chocolate Lava Mooncake”, “Custard Lava Mooncake”, “Strawberry Dried Cheese Dark Chocolate”, “Orange Peel Dark Chocolate”, “Yuzu Marshmallow Chocolate”, “73% Soft Center Dark Chocolate”, “Whole Hazelnut Dark Chocolate”, “Royal Earl Grey Tea Soft Center Dark Chocolate”, “Honey Macaron Cookie” and “Oolong Tea Macaron Cookie”, which is quite rich. The gift box is designed with a lift-off lid, drawer, and a three-dimensional golden rabbit leaping over the moon, with a shiny and gold-stamped effect, giving a noble feeling.
//Häagen-Dazs™//
Häagen-Dazs™ presents “A Taste of Moon Paradise” as the theme, incorporating the traditional Toile de Jouy pattern from late 18th century France into the design of ice cream mooncakes. The mooncakes feature a crispy and rich chocolate crust, filled with various fruity and creamy centers, offering a variety of gift boxes. Among them, “Colorful Moon Reflection” resembles a dreamy kaleidoscope, creating colorful marble-patterned chocolates with a selection of signature ice cream flavors. The center piece, “Moonlit Night,” consists of Japanese sakura bean paste filling and macadamia nut ice cream, while the surrounding “Shining Stars” include blueberry, Belgian chocolate, vanilla, mango, Hawaiian nut, cookie and cream, caramel brittle, and chocolate ice cream. Additionally, Häagen-Dazs™ has collaborated with Disney to release an exclusive limited edition “Disney Mickey and Friends Dreamy Series Ice Cream Mooncakes” available only online. These mooncakes come in a charming and cute tin box, featuring four classic character-shaped mooncakes in strawberry, Belgian chocolate, vanilla, and caramel brittle flavors.
//Bombshell//
Bombshell, a creative art pastry shop, has launched a new limited edition 5-inch “Flower Blossom Moon” art dessert (Lotus Luna Bomb). This sweet treat is inspired by the Jade Rabbit and the full moon, and contains a variety of delightful candy pastries, including mini homemade chocolate rabbits, pink rabbits, and flower-shaped cotton candy, mini chocolate Bonbons, colorful Jelly Beans, M&M’s chocolates, and an 8-piece set of milk custard mooncakes from Guojin Xuan. The gift box, designed as a fashionable handbag, is also creatively designed with a three-dimensional jade rabbit shape, soft lighting, and a leather handle, which can instantly transform into a delicate lantern, adding an artistic touch to the moon-watching night!
//Ralph’s Coffee//
Ralph’s Coffee brings a stylish and three-dimensional mooncake gift box, with a green and white color scheme. Behind the tricycle, there is a Coffee BEAR-ista bear barista holding a cup of hot coffee, which is quite cute! The bear barista also serves as a heartfelt card, allowing you to write warm and heartfelt blessings! The movable tricycle is filled with a decorative white flower bicycle basket, an openable or collapsible canvas umbrella, and an open box body cabinet, which contains six mini mooncakes, three with a flowing custard filling and three with a flowing matcha filling. The flowing custard has a soft and smooth texture, while the matcha flavor is rich, fragrant, and smooth, with a lingering taste.
//Guo Jin Xuan//
Michelin-recommended restaurant Guo Jin Xuan has launched the “Five Blessings Mooncake Deluxe Gift Box”, featuring five flavors including classic double-yolk white lotus seed paste mooncake, double-yolk red bean paste mooncake with dried tangerine peel, and three new flavors: mini peach skin mooncakes in vibrant colors, including green tea pineapple, healthy kumquat, and refreshing berries. Traditional and innovative flavors are all included. Peach skin mooncakes, also known as Japanese-style mooncakes, originated from Momoyama, Japan, and are made using the traditional Japanese confectionery method. The pastry is made with white bean paste, egg yolk, milk, cream, and other ingredients, resulting in a smooth and delicate texture.
//Lady M//
Lady M’s “Moonglow Mid-Autumn Mooncake Gift Box” is exquisitely designed. The pale pink round arch-shaped gift box is decorated with vegan leather and plush faux suede, adorned with gold embossed patterns of lucky rabbits, festival lanterns, flowers, and the moon. The gift box has six small drawers and compartments on both sides, containing three flavors of mini mooncakes. These include the “Yuzu Milk Custard Mooncake” with smooth cream and candied grapefruit peel, the “Pandan Matcha Milk Custard Mooncake” with a hint of pine nuts, vanilla, and coconut aroma, and the “Lychee Rose Milk Custard Mooncake” with sweet dried lychee and rose fragrance.
//Venchi//
Venchi Mid-Autumn Festival chocolate mooncakes come in flavors such as caramel molten dark chocolate mooncake, lemon vanilla red tea mooncake, coconut dark chocolate mooncake, and smoked rose red tea mooncake, paired with selected delicious chocolates. The inspiration for the gift box comes from the beauty of the moon and features enchanting planetary designs. The gift box also offers different styles to choose from, such as rectangular, circular, double-layered rectangular, and festival lantern-shaped, all exquisitely elegant.
//Eaton HK//
Eaton HK’s Michelin-starred Chinese restaurant, Yat Tung Hin, adheres to the concept of sustainable development by creating a reusable wooden mooncake gift box. After celebrating the Mid-Autumn Festival, the gift box can be transformed into an elegant and fashionable jewelry box. The gift box consists of two layers, with the top layer being a flip-top design and the bottom layer being a drawer design. The “Elegant Moon Collection” gift box contains two mini lava custard mooncakes, two mini lava custard white lotus seed paste mooncakes, and two mini dried tangerine peel red bean paste mooncakes. The “Golden Moon Collection” gift box features sweet and smooth mini lava custard mooncakes with a rich and fragrant egg flavor and a thin and crispy crust.
//Peninsula Boutique Store and Café//
The Peninsula Boutique and Café once again presents the innovative limited edition Mid-Autumn Festival pastry “Bright Moon”, interpreted by pastry chef Baptiste Villefranque in a Western pastry style. Designed in the shape of traditional mooncakes, it features fresh mousse, jelly, custard, and rich cream fillings, creating four refreshing flavors including citrus mousse, as well as this year’s new Earl Grey and lime jelly, black sesame vanilla, and strawberry flavors.
//The Peninsula Hong Kong x Hong Kong Palace Museum//
The Hong Kong Rosewood Hotel has collaborated with the Hong Kong Palace Museum to launch the “Moonlight: Heritage” limited edition mooncake gift box. Two special mooncakes in the gift box are carefully crafted by Chef Li Zhiwei, the Executive Chinese Chef of the Hong Kong Rosewood Hotel, using traditional and modern recipes. The exquisite gift box is designed by renowned designer and visual artist Yau Yat Shan (Wong Bing Pui), local visual artist Wong Wang Tat, and the world’s first AI ink painter A.I. Gemini, who together reinterpret the bright full moon of the Mid-Autumn Festival through modern ink painting.
//The ONE//
The Whampoa Club has launched two mooncakes, among which the “Jade Pandan Lotus Seed Paste Mooncake” is made with premium Xiang lotus to create a soft, smooth, and delicate lotus seed paste, and innovatively incorporates the Southeast Asian flavor of pandan, paired with high-quality salted egg yolk, resulting in a rich and fragrant taste. The “Musang King Durian Snow Skin Mooncake” is masterfully crafted by the hotel’s executive chef, Chef Ho Wai Shing, who is also known as the “Prince of Durian”. He infuses the authentic fragrance of Malaysia’s Musang King durian into the elastic snow skin, making every bite filled with the aroma of durian pulp, leaving a lingering fragrance on the palate.
//Island Shangri-La//
The Island Shangri-La’s Michelin-starred team is launching the “Summer Palace Super Lava Mooncake Duet” this year, featuring not only the signature mini black sesame lava mooncake but also the new mini white lotus lava mooncake. The black sesame lava mooncake is made with carefully selected premium black sesame, processed through multiple steps to create a lava sesame filling with a rich sesame aroma. On the other hand, the white lotus lava mooncake is wrapped in fragrant white lotus paste, with a tempting lava custard filling, offering a unique taste. There is also a new “Summer Palace Chocolate and Coffee Lava Mooncake Duet,” with the chocolate lava mooncake made from rich Valrhona chocolate for a strong cocoa flavor, and the coffee lava mooncake featuring finely ground Arabica coffee mixed into the pastry and custard filling, infused with a rich coffee lava sauce. Coffee lovers must give it a try.
//Kowloon Shangri-La//
The Michelin-starred Chinese restaurant, Shang Palace, at Kowloon Shangri-La, presents the “Shang Palace Mini Golden Sweet Potato Red Bean Mooncake,” which features the moderately sweet Japanese golden sweet potato and the sweet yet not overwhelming Japanese red bean paste, bringing a taste reminiscent of Japanese confectionery.
//Kerry Hotel Hong Kong//
The Kerry Hotel Hong Kong introduces the “Brown Sugar Mini Mooncake Trio,” which includes three unique flavors: a lava mooncake with a blend of fragrant Arabica coffee, a sweet and refreshing New Zealand Manuka honey custard mooncake, and a rich and textured pomelo and pineapple custard mooncake, all elegantly presented in a gift box.
//Hong Kong Disneyland Hotel//
Located on the second floor of the luxurious Ocean Park Marriott Hotel in Hong Kong, the high-end Cantonese restaurant “玉” is introducing its first-ever “Supreme Mooncake Gift Box”. The box includes exquisitely crafted mini pineapple mooncakes (four pieces), mini pine nut and date paste mooncakes (two pieces), and mini bird’s nest lava custard mooncakes (two pieces). The delicate and flavorful fillings are encased in crispy golden pastry, and the design of the prestigious mooncake gift box is inspired by the fusion of art and Chinese charm that “玉” embodies.
//The Imperial Garden Hotel//
The new “Mini Seven Stars with Moon Gift Box” from Di Yuan Hotel includes “Three Yellow White Lotus Mooncakes”, “Mini Chenpi Red Bean Paste Mooncakes”, “Mini Low-Sugar Egg Yolk White Lotus Mooncakes”, “Mini Milk Custard Mooncakes”, “Mini Earl Grey Milk Custard Mooncakes”, and “Mini Caramel Sea Salt Coffee Milk Custard Mooncakes”. Among them, the new flavor of Mini Caramel Sea Salt Coffee Milk Custard Mooncakes adds a smooth and creamy caramel sea salt custard filling, paired with a rich and intense coffee flavor, providing a surprising and delightful texture to the taste buds, sweet but not cloying.
//Ruxin Hotel//
Regal Hotels Group’s flagship Chinese restaurant “如” presents three different flavors of mooncake gift boxes. Among them, the “Mini Chenpi Red Bean Paste Mooncake” combines traditional and innovative elements, using fragrant and rich premium chenpi (dried tangerine peel) paired with sweet and dense red bean paste, creating a delicate texture.
//Rich Hotel x TEA CHÂTEAU//
The luxury hotel collaborates with the renowned tea brand TEA CHÂTEAU for the first time, launching two “Taste of the Moon · Tea Fragrance” Mid-Autumn gift sets. The “Radiant Rabbit Welcoming the Moon Gift Set” includes popular mini custard mooncakes (mini supreme custard mooncake, mini lava custard mooncake, and mini Earl Grey tea custard mooncake) and TEA CHÂTEAU’s signature fragrant tea bags. Three flavors are carefully selected, including tangerine peel pu-erh tea, chrysanthemum pu-erh tea, and osmanthus oolong tea (a total of 30 pieces). The custard is rich and smooth, while the tea is refreshing and fragrant. In addition to the mini custard mooncakes and tea bags, the “Joyful Rabbit Bright Moon Gift Set” also includes an Executive tea brewing machine, allowing tea lovers to enjoy high-quality tea anytime.
//The Ritz-Carlton Hong Kong//
The “Moist” Chinese restaurant at the Ritz-Carlton Hong Kong has launched a “Double Egg Yolk White Lotus Seed Paste Mooncake Gift Box”. The mooncakes are made with carefully selected premium white lotus seed paste and golden salted egg yolks, making them incredibly tempting. The exquisite and noble gold gift box, paired with elegant and traditional patterns, evokes the art of traditional paper cutting, creating a beautiful and refined design.
//Moon//
Local bakery brand “Wang Yue” launches new product “Lava Almond Tea Mooncake”, made with a smooth almond tea filling in the golden ratio, mixed with almond bits for a delightful texture, emitting a strong almond fragrance, lightly seeping through the crispy buttery crust, creating a rich and distinct layering! There is also a special edition mooncake set, including the “Pokémon Special Edition Mid-Autumn Gift Box”, featuring the playful Pikachu tail logo as the mooncake design, adding a cute and vibrant touch.
//Valérie Pastry//
Valérie Pastry’s popular lava series has three flavors: lava custard, lava Uji matcha, and lava Earl Grey tea. When you cut open the mooncake, the smooth lava filling slowly flows out. The custard flavor is rich and sweet, while the Uji matcha and Earl Grey tea bring a lingering and refreshing taste. If you want to try all three flavors at once, you can choose the limited edition “Hong Kong Bunny” and “Lakeside Bunny” gift boxes, which come in a set of nine. The gift boxes are also designed by local young designer Fay Sze. This year, there is also a new tea-themed gift box called “Lava Tea Series Eight-Piece Gift Box,” which includes four pieces of lava Uji matcha and four pieces of lava Earl Grey tea. Tea lovers must give it a try!
//Huayue//
Local handmade mooncake brand “Huayue” collaborates exclusively with popular illustrator “Yongzai Diary” to launch a limited edition mooncake gift box. The outer box is filled with illustrations personally designed by Yongzai, and it also comes with a “Don’t Act” mooncake doll designed by the popular character “Don’t Act” from “Yongzai Diary”. The inner box is designed with a night sky theme in pink and blue, and it contains a total of 8 popular handmade lava custard mooncakes in 3 flavors. You can choose Set A (3 pieces of lava caramel coffee, 3 pieces of classic lava custard, 2 pieces of lava honeydew cheese) or Set B (3 pieces of dried tangerine peel custard, 3 pieces of freshly squeezed coconut latte, 2 pieces of classic lava custard). Each box also comes with two flavors of tea bags, including osmanthus oolong and grape oolong, with rich and fragrant flavors.
//Saicho x TUDALI Club//
Saicho, the bubble tea brand, has collaborated with the Michelin-starred restaurant Duddell’s to launch a “Mid-Autumn Tea and Mooncake Gift Box”. It includes Duddell’s signature molten custard mooncakes made by Executive Chef Chan Yau Leung and his kitchen team, as well as Saicho’s refreshing and aromatic bubble tea. The crisp and refreshing bubble tea complements the rich texture of the mooncakes, while its delicate floral and fruity notes enhance the sweetness of the custard filling inside the mooncakes.
//Chi Hua Bakery x Vivienne Tam//
Qihua Bakery collaborates with fashion brand VIVIENNE TAM for the first time to launch the “Qihua x VIVIENNE TAM Mid-Autumn Mooncake Gift Box”! The stylish jade rabbit, specially designed by internationally renowned fashion designer Vivienne Tam, conveys Mid-Autumn blessings to loved ones. The gift box includes two each of “Mini Egg Yolk White Lotus Mooncake,” “Mini Chenpi Red Bean Paste Mooncake,” and “Mini Egg Yolk Milk Custard Mooncake,” accompanied by one “VIVIENNE TAM Shopping Bag.”
//Forest Bread//
Popular bakery “Forest Bread” in Ngau Tau Kok has launched handmade mochi mooncakes, including red bean mochi mooncakes and peanut mochi mooncakes, all made according to traditional mooncake weights, with generous portions. The bakery has also introduced its own homemade custard filling for the first time, which not only has a light flavor but also a smooth and dense texture. There are two flavors available: classic original custard and pandan custard mochi. The mooncake series packaging is also unique, with traditional tin cans and luxurious gold-stamped gift boxes. The design is inspired by various nostalgic elements of Hong Kong, with a checkered pattern that showcases the colorful neon signs. From packaging design to mooncake flavors, everything is full of “Hong Kong flavor”.
//Johnnie Walker Blue Label x Li Yuan//
Johnnie Walker Blue Label collaborates with Michelin-starred restaurant Li Yuan to create a limited edition Mid-Autumn Festival mooncake gift box. The box features Johnnie Walker Blue Label whisky paired with Li Yuan’s homemade mini jade lava mooncakes, which have a silky smooth texture that complements the refreshing spirulina and golden jade lotus seed paste, as well as the fragrant molten egg yolk, creating a delicate and enchanting flavor profile.
//Tang Palace Gathering//
“Tang Palace Gathering” offers a variety of special mooncakes for Mid-Autumn Festival, including a box of four “Fragrant Four Happiness Gift Box” which contains “Dried Meat with Red Lotus Seed Paste Mooncake”, “Golden Ham and Five Nuts Mooncake”, “Double Yolk White Lotus Seed Paste Mooncake”, and “Black Sesame Egg Yolk Mooncake”. There is also a box of six “Two-Tone Lava Gift Box” which includes three pieces of two different flavors of mooncakes, including the rich and layered “Truffle Black Sesame Lava Mooncake” and the smooth and rich “Custard Lava Mooncake”, accompanied by a stylish amber orange and yellow hemp fabric tote bag.
//Superior Bakery//
The exceptional bakery combines traditional craftsmanship with innovative flavors, introducing two new products. The “Mini Chocolate Mooncake” features a fragrant pastry shell filled with cocoa powder-infused filling, offering a rich and delicate taste. These mooncakes are made with naturally extracted Japanese seaweed sugar, resulting in a lower sweetness level. The “Mini Hojicha Mooncake” carefully selects aromatic roasted Japanese tea, blending it with a smooth pastry shell and filling. With every bite, you’ll experience a burst of tea fragrance and a subtle lingering sweetness. These mooncakes also incorporate soft and chewy mochi and are made with healthy Japanese seaweed sugar, ensuring a sweet yet not overwhelming flavor.
//Starbucks//
The Starbucks “Mooncake Lantern Gift Box” contains three flavors of mooncakes, two of each flavor. These include the rich and fragrant “Molten Caramel Coffee Mooncake,” the intensely roasted “Roasted Tea Black Sesame Mooncake,” and the combination of Chinese custard filling and oat milk “Oat Milk Custard Mooncake.” Each gift box comes with a medium-sized (354ml) handcrafted beverage voucher. In addition, by lighting up and rotating the lantern mooncake gift box, you can add brilliance to the Mid-Autumn Festival night.
//Schoggi Meier//
Schoggi Meier has recently launched individual “Gao Zhao Lang Yue Chun Black Crispy Heart Chocolate Mooncakes”, with a 64% dark chocolate outer layer wrapped around a fragrant taro and black sesame filling, creating a harmonious blend of taro and sesame flavors. Another option is a caramel filling paired with a savory butterfly crispy biscuit, achieving a perfect balance of salty and sweet flavors. The “Elegant Colorful Moonflower Chocolate Mooncakes” incorporate fresh jasmine, rose, lavender, and chamomile into the chocolate mooncakes, creating a delicate floral aroma that perfectly blends with the smooth and rich Swiss chocolate. The filling includes a “yolk” made from mango chocolate and crispy black chocolate, creating a well-matched combination. Each mooncake is also adorned with a classic copper gold color, adding an elegant touch and a subtle fragrance to the festive season.
//Durian B Brother//
Must-try for durian lovers! “Durian B Brother Durian Snow Skin Mooncakes” include “Black Durian Snow Skin Mooncake” and “White Durian Snow Skin Mooncake”. The former uses the rare and precious D200 Black Thorn durian flesh as the filling, with bamboo charcoal added to the outer layer of the snow skin. The latter uses the fruit king D197 Musang King durian flesh as the filling, with a thin outer skin that melts in the mouth, bringing a sweet and slightly bitter taste. Both flavors are paired with a rich durian aroma and a refreshing and chewy snow skin, creating distinct layers of flavor and texture.
//Bai Zi//
Local pastry brand “Baizi” has launched a new series of lava custard mooncakes, made with all-natural ingredients and without any preservatives or artificial coloring. The series includes 3 lava custard mooncakes and 3 Earl Grey milk custard mooncakes. The former features a golden and crispy butter pastry filled with smooth and rich custard and a salty and sandy salted egg yolk, which is irresistibly delicious. The latter uses Earl Grey tea leaves from Sri Lanka, skillfully blending the tea fragrance into the custard filling and butter cookie crust, creating a delicate and elegant Earl Grey tea aroma with a hint of bergamot.
//Hung Fook Tong x Weire Shanqiu//
Hong Fu Tang once again collaborates with popular Taiwanese brand Wei Re Shan Qiu to launch “Pineapple Custard Mooncakes”, made in Taiwan, with rich and delicate salted egg custard, paired with natural pineapple jam. The gift box comes with an exclusive tote bag.
//A Soulful Souled Out//
Malaysia’s popular brand “Souled Out” brings its signature flavor “Original Musang King Durian Snow Skin Mooncake” and a new product “Bamboo Charcoal Black Thorn Durian Snow Skin Mooncake”. It combines the ripe black thorn fruit flesh from Malaysia’s natural trees with the cool and soft bamboo charcoal skin in a golden ratio, creating a rich and smooth texture that complements the creamy and unique aroma of durian.
//Heng Xiang x Crayon Shin-chan//
Hengxiang collaborates with the Japanese cartoon character Crayon Shin-chan to launch a mooncake gift box, including the “Crayon Shin-chan x Hengxiang Reunion Gift Box”, which contains 4 mini egg yolk lotus seed mooncakes. The golden and soft syrup pastry wraps around whole egg yolks and white lotus seed paste made from top-grade Xianglian, giving it a fragrant and smooth taste. The mooncake designs feature Shin-chan’s classic kissing expression and a cute portrait of Shiro. The gift box is shaped like a pink and blue Japanese-style backpack, and comes with a limited edition Crayon Shin-chan shopping bag. Another option is the “Crayon Shin-chan x Hengxiang Crispy Pastry Bento Box”, which contains 4 custard-filled pastries with a golden lava filling paired with the signature multi-layered fluffy pastry, providing a rich texture. The Japanese-style two-tier bento box is exquisitely crafted in a beige color, and comes with a colorful Crayon Shin-chan bento bag.
//Pâtisserie Jane//
Pâtisserie Jane, a popular dessert shop, brings two series of mooncakes. Among them, the “Tea Mooncakes” feature four flavors, including matcha lychee mooncake, Earl Grey purple sweet potato mooncake, osmanthus red date longan mooncake, and milk oolong custard mooncake, bringing multiple tea-infused tastes. The “Rainbow Crispy Mooncakes” include two flavors: taro egg yolk crispy mooncake and milk custard egg yolk crispy mooncake. They are a variation of traditional Teochew mooncakes, baked instead of traditionally deep-fried, while also evoking a sense of hometown flavor. The Mid-Autumn mooncake gift box adopts a fresh and minimalist style, with delicate paper-cut designs, presenting an elegant and tasteful appearance.
//Ketone Hall//
Ketofu Tang introduces a sugar-free, low-carb, and additive-free “Keto Lava Custard Mooncake Gift Box”. The crust of the Keto Lava Custard Mooncake is made with American Blue Diamond almond flour, Philippine coconut flour, and Japanese eggs, without any flour or gluten. The lava filling is made with organic coconut milk, Italian light cream, whole salted egg yolk, and New Zealand cream cheese, blended into a lava sauce and frozen into ice-cold lava balls at -36 degrees Celsius. With skillful and quick gestures, the lava balls are filled into the crust, allowing you to enjoy delicious food while eating healthier.
//Meixin//
Maxim’s has launched a mooncake gift box with a 100th anniversary theme, inspired by vintage vinyl record players. The design of the can includes various classic cartoon characters, and turning the vinyl record on the can can wind up the music box to play the beautiful and moving melody of “It’s a Small World”! The gift box contains 4 classic egg yolk and lotus seed paste mooncakes, each with a Mickey Mouse pattern on the mold, and comes with exquisite individual packaging. A special edition Disney 100th anniversary paper bag is included with the gift box.
//LUCKY 7//
LUCKY 7 “Deluxe Mooncake and Tea Gift Box” is themed “Flowers and Full Moon” and is adorned with dazzling rose gold patterns on a black double-layered box, designed with a contemporary feel. The upper layer of the box contains six Hong Kong-made mooncakes that blend traditional and innovative flavors, including “Traditional Double-Yolk Lotus Seed Paste Mooncake” and five mini mooncakes, including “Rich Black Sesame Mooncake,” “Orange-flavored Five Nuts Mooncake,” “Smooth Purple Sweet Potato Paste Mooncake,” “Healthy White Lotus Seed Paste Mooncake,” and “Hui Zhou Preserved Vegetable and Dried Meat Mooncake.” The lower drawer contains six individually packaged teas, including Tie Guan Yin, White Peach Oolong, Jasmine Green Tea, Rose Lychee Supreme, Osmanthus Oolong, and Honey Fragrance Black Tea, with a rich and refreshing taste.
//32 Mansion Hong Kong//
The “Thirty-Two Mansion Mooncake Gift Set” comes in four unique flavors inspired by famous dishes from the Thirty-Two Mansion. These flavors include the “Matcha Forest Mooncake,” inspired by Chinese dessert green tea and lime cheesecake, the “Mango Coconut Mooncake,” a reinterpretation of mango coconut sticky rice rolls, the “Chrysanthemum Red Date Mooncake,” which emits a fresh floral fragrance, and the “Yuzu Plum Wine Mooncake,” based on the signature cocktail of the Thirty-Two Mansion. It combines bourbon whiskey with gin, mixed with plum and bright, refreshing yuzu, with a citrusy and subtly perilla aroma.
