SEVVA, a rooftop restaurant and bar in Prince’s Building in Central, has exquisite decor and offers a view of Victoria Harbour. Many people come here to enjoy afternoon tea and take photos. The restaurant recently launched the “My Favourite Things” afternoon tea, featuring 13 special delicacies.
The savory options include fried vegetarian spring rolls, chicken sandwich rolls, smoked salmon cream cheese mini bagels, Catalan tomato bread with black pig cured ham (48 months), fried shrimp with homemade tartar sauce, caviar truffle angel hair pasta, and wagyu beef burgers, while desserts include chocolate tarts, caramel crispy cream chiffon cake, cocoa cake, and passion fruit meringue, all beautifully presented.
If you want to enjoy a slightly tipsy time, you can add HK$380 for unlimited SEVVA Prestige Rose NV premium rosé wine for two hours, experiencing the rich aroma of berries and tropical fruits as well as a refreshing and bright flavor.
“Afternoon Tea at My Favourite Things
Price: HK$1,280 for two (plus 10% service charge)
Address: 25/F, Prince’s Building, 10 Chater Road, Central
Phone: 2537 1388″