In addition to surprising gifts for your other half, choosing the location for Valentine’s Day dinner is also a thoughtful consideration. While food quality is important, the ambiance cannot be ignored! For those who are searching for Valentine’s Day restaurants, take a look at the following recommendations to find the perfect “Valentine’s Day menu” for you and your partner!
//1. GIACOMO//
Italian restaurant GIACOMO introduces a “Valentine’s Day limited menu” of 5 dishes, using seasonal ingredients from around the world to create a variety of handmade Italian dishes. For starters, there is “King Crab with Wild Fennel and Caviar,” combining two luxurious ingredients for a fresh flavor profile. GIACOMO’s signature red shrimp is transformed into “Spanish Red Shrimp with Tomato Red Shrimp Sauce and Endive,” incorporating crisp and sweet endive into a special tomato red shrimp sauce to highlight the sweetness of Spanish red shrimp.
The main course includes “handmade wide noodles with winter black truffle sauce and chicken oil mushroom”, with rich mushroom aroma complementing the freshly handmade wide noodles made daily; also “French Bresse pigeon with wild morel and vegetable puree”, tender and flavorful, accompanied by top-grade morel and vegetable puree, exquisite taste.
Finally, ending with “Strawberry and Grapefruit with White Chocolate, Grapefruit Cream, Meringue Biscuit, and Strawberry Sorbet” and GIACOMO’s “Homemade Exquisite Desserts,” bringing a sweet taste.
Price: HK$2,080 per person
Date: February 14th (applicable for lunch and dinner)
Address: G/F, 8 Lyndhurst Terrace, Causeway Bay, Hong Kong
Phone: 3980 3008
//2. Zuma Hong Kong//
If you enjoy exquisite Japanese cuisine, take a look at the Valentine’s Day selected takeaway menu from Zuma Hong Kong to enjoy delicious food at home with your loved one! A series of delicious dishes include “Spicy Lobster and Avocado Salad”, “Medium Fatty Tuna Sashimi”, “Black Cod Miso and Chocolate Lava Cake”, bringing a sense of happiness!
In addition, Zuma also offers weekend brunch, where guests can enjoy unlimited Ruinart Rosé Champagne while indulging in a luxurious set menu. The exquisite selection of dishes includes “Seared Salmon with Shiso Sauce,” “Crispy Tempura Shrimp and Vegetables,” “Sea Salt Chicken Wings and Grilled Beef Tenderloin with Spicy Miso Sauce,” and concludes with a delightful dessert platter to end on a perfect note.
Valentine’s Day Special Takeaway Menu
Price: HK$1,880 for two
Date: February 12 to 14
Time: (February 12 to 13) 6:45 pm to 9 pm; (February 14) 6 pm to 9 pm
Weekend Brunch
Price: Classic Set HK$988; Deluxe Set HK$1,338; Premier Set HK$2,130
Date: February 12 and 13
Reservation Time: Starting at 11 am
Address: 5th and 6th Floor, Landmark Atrium, 15 Queen’s Road Central, Central, Hong Kong
Phone: 3657 6388
//3, Club @28//
Lakeside Bar Club @28 presents the “Love Under the Stars” Valentine’s Day European menu. The 5-course dinner menu includes appetizers such as “Canadian precious raw peony shrimp slices, crab roe, and caviar,” brimming with ocean freshness, while “Pan-fried foie gras with martini sauce” is rich and flavorful, and there is also a heartwarming soup “French chicken mushroom clear soup”.
For the main course, you can choose the light and refreshing “Irish organic salmon with scallops, peas, and asparagus puree” or the “US prime Angus beef tenderloin with braised apples, French shallots, and black garlic sauce”; finally, indulge in the rich cocoa-flavored “chocolate lava cake with vanilla ice cream” and Italian sparkling wine to celebrate a romantic holiday with your loved one.
In addition, a Valentine’s Day set lunch menu with 4 courses is also available, including “Pan-seared Foie Gras with Martini Sauce”, “French Chicken and Mushroom Clear Soup”, “Irish Organic Salmon with Scallop, Green Peas, and Asparagus Puree” or “US Prime Angus Beef Tenderloin with Braised Apple, French Shallots, and Black Garlic Sauce”, and “Chocolate Lava Cake with Vanilla Ice Cream”.
Date: February 12 to 14
4-course Valentine’s Day lunch menu
Price: HK$1,188 for 2 people
5-course Valentine’s Day dinner menu
Price: HK$2,088 for 2 people
Address: 28/F, Crowne Plaza Hong Kong Causeway Bay, 8 Leighton Road, Causeway Bay, Hong Kong
Phone: 3980 3300
//4、Cotton Tree Terrace//
If you want to embellish your banquet with romantic music, consider The Murray, a Niccolo Hotel in Hong Kong’s Cotton Tree Terrace Jazzy Brunch, where you can enjoy live music and top-notch cuisine in a comfortable and relaxed atmosphere.
Local renowned musicians and bands will take turns to perform, starting with Allen Youngblood & Jazbalaya. Jazz pianist and composer Allen will play with his band Jazbalaya, bringing captivating melodies, while the Hong Kong jazz band Proteus Band will also bring soothing jazz music to relax the soul. Guests will be served with freshly shucked French oysters or crispy crab cakes for brunch, along with a variety of delicious dishes served buffet-style, such as fresh salads, cold cuts, premium cheeses, and freshly carved premium roast meats, accompanied by welcome sparkling wine to enhance the leisurely jazz time.
Admission ticket: HK$550, includes a welcome drink and a meat platter, upgrade to enjoy a Merily brunch for an additional HK$600
Date: February 12 (Allen Youngblood & Jazbalaya); February 13 (Proteus Band)
Time: 12:30 PM to 3:00 PM
Location: Hotel Garden Floor, 22 Cotton Tree Drive, Central, Hong Kong
//5、Amelia Hong Kong//
Overlooking the Victoria Harbour, Amelia Hong Kong has launched a Valentine’s Day set menu, starting with the flavorful appetizer “European-style French St. Martin Oysters with Caviar” to tantalize the taste buds. This is followed by 4 distinctive starters, such as “Bone Marrow with Parsley Crumbs and Italian Focaccia Bread”, “Charcoal-Grilled Octopus with Italian Dipping Sauce”, “Slow-Cooked Egg with Cauliflower and Winter Black Truffle”, and “French Lobster Bisque with Abalone and Icelandic Langoustine”.
The main course offers two different options, gentlemen who love beef can choose “Australian Wagyu beef fillet with black truffle” or “Pork with potatoes and Perigueux sauce”, rich in flavor, while ladies can choose “Honey miso Maine lobster with eggplant”, fresh and delicious. Finally, enjoy the “70% chocolate nut crispy cake with homemade strawberry ice cream”, full of sweet flavors.
Price: HK$1960 for 2 people (additional service charge applies)
Date: February 11th to 15th
Address: Shop G/F OTG63, Ocean Terminal, Harbour City, Tsim Sha Tsui
Phone: 3705 1983
Learn more: GIACOMO, Zuma Hong Kong, Club @28, Cotton Tree Terrace, Amelia Hong Kong
