In recent years, Tiramisu has become a popular dessert in cafes, even Lady M has introduced a Tiramisu flavored mille crepe cake, perfectly incorporating the essential elements of Tiramisu into the cake!
Mascarpone cheese is added to smooth cream, and the texture of mascarpone cream is tasted between each layer of chocolate-flavored pancake skin. The chocolate sponge cake soaked in hazelnut liqueur is sandwiched in the middle, with just the right level of moisture and softness!
Spread a thick layer of mascarpone cream on the surface, sprinkle with rich cocoa powder, the original cake has a very elegant shape, and when cut, it has a healing and even layers. This packaged cake is now available at all branches in Hong Kong, and the original mille-feuille cake can be ordered on the official website: http://www.ladymhk.com/
