The Hong Kong station has a brand new white-themed cake shop called SIGNATURE. The cake designs are exquisite, the colors are very eye-catching. The brand itself originally operated French private dishes and produced French party banquet food, so all the products have the delicate details of French cuisine, and the cakes and baked goods are all freshly homemade.
The logo of the brand new cake shop is composed of a pink goose egg-shaped pattern, and many cakes are designed in this shape. Even the outer layer is made to feel like stone, rock, or goose eggs. There are many flavors and styles, including matcha red bean mochi in apple green, strawberry flavor in pink, Japanese yuzu in bright yellow, and chestnut in chrysanthemum. There are large sizes for sharing between 4 to 6 people and individual portions available.
Another eye-catching product is the cream horn, available in various flavors and colors, including vanilla custard, matcha red bean, mango, strawberry, blueberry cheesecake, Earl Grey tea, pistachio, lychee, etc. Pick it up and take a photo, just like an ice cream cone, with a crispy outer layer and smooth cream.
The bakery also offers a variety of baked goods, such as cookies, palmiers, cheese straws, as well as chocolate bars made with French chocolate and nuts. There are many choices, so there is one more dessert option when passing by Hong Kong Station in the future!
Address: Shop HOK 29, Central Station, Hong Kong
